Ingredients:
Peach (54%), sugar, basil (0,3%), means of density: pectin, means of acidification: citric acid.
No Coloors and Preservatives.
After Opening keep in the refrigerator.
Net Weight 340g
Made of 54g of peach and 0,3g basil per 100g of final product.
Total sugar content 60g per 100g of final product.
Peach Jam With Basil
€6.40Price

