Ingredients:
Peach (54%), sugar, basil (0,3%), means of density: pectin, means of acidification: citric acid.
No Coloors and Preservatives.
After Opening keep in the refrigerator.
Net Weight 340g
Made of 54g of peach and 0,3g basil per 100g of final product.
Total sugar content 60g per 100g of final product.
Peach Jam With Basil
€6.40Price
Energy 221Kcal/925kj
Fats 0,0g
Saturated 0,0g
Carbohydrates 57,0g
In Which Sugars 56,0g
Proteins 0,5g
Salt 0,1g
- Greek Product
- Vegan
- Gluten Free